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Honey Composition
The values in this table are an average composition of honey. Any one type of honey may differ significantly from this average.
Average Composition of Honey |
Average Amount in 100 grams of Honey |
Energy | 312 kilocalories |
Fructose | 38.50gm |
Glucose | 17.10gm |
Water | 17.10gm |
Maltose | 7.20gm |
Sucrose | 1.50gm |
Thiamin | < 0.006mg |
Riboflavin | < 0.06gm |
Niacin | < 0.036 |
Pantothenic acid | < 0.11mg |
Pyridoxine | < 0.32gm |
Ascorbic acid | 2.2 - 2.4mg |
Enzymes | Invertase, Diastase, Glucose oxidase |
Calcium | 4.40 -9.20mg |
Copper | 0.003 - 0.10mg |
Iron | 0.06 - 1.50mg |
Magnesium | 1.20 - 3.50gm |
Phosphorus | 1.90 - 6.30mg |
Potassium | 13.20 - 169.00mg |
Sodium | 0.00 - 7.60mg |
Zinc | 0.03 - 0.40mg |